2024 Author: Priscilla Miln | [email protected]. Last modified: 2023-12-16 00:21
Thanks to the excavations, it was revealed that pottery in ancient times had a wide development and distribution. Often clay vessels were used for cooking, as they were the strongest and most durable utensils.
Besides this, dried fruits were stored in baked clay utensils, water was carried both for drinking and for washing. Depending on the shape of the product, each vessel had its own purpose. Dough was kneaded in jars, drinks were served to the table in pots, cabbage soup was cooked in pots, kvass, honey, and mash were stored in tsenin (glazed) vessels.
Creating Vessels
An older hand-molded container making later evolved into shaping items using the potter's wheel and kilns.
The bottom of the vessel was made from a long raw clay strip, wound onto the table top of the foot fixture in the form of a spiral. Then the body and the neck of the product were formed from the same tape. After creating the initial shape of the vessel, its walls were smoothed, fastening the tape coils and making the surface even.
In another method, the vessel was formed from one piece of clay bypulling the raw material up on a rotating circle, while the master gave the product the correct shape.
There was also a third method that used molds. Still damp and not quite ready, the vessel was taken out and dried.
Shapes of clay vessels
The first clay pots had an uneven, rough surface with a cone-shaped bottom and a wide neck. Later, the bottom of the products became flatter and more stable.
The most common earthenware vessel was a low rounded pot without handles. It was stable, wide-mouthed, and used in the kitchen for a variety of purposes.
The pot with handles was called a brother and was used to serve food to the table.
The liquid container was smaller, had a handle and a spout. Such dishes were called endova. A pitcher belongs to a variety of this container.
In the 19th century, clay vessels were replaced with metal cast irons, pots, ladles and various modern utensils.
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