How to choose a mixer for home? Dough mixer for home: price, reviews

2024 Author: Priscilla Miln | [email protected]. Last modified: 2023-12-16 00:21

The secret of successful baking is well-kneaded dough. Hand kneading the dough at home is a laborious task. Easily and quickly make any kind of dough household dough mixer for the home. Such devices create all kinds of dough in no time.

They make excellent quality yeast, hard, runny, shortbread, sugar, gingerbread and biscuit doughs. In addition, the devices are capable of preparing excellent confectionery mixes, sauces and creams.

Design features of dough mixers

The devices are equipped with kneading nozzles. Some of them have a spiral or loop shape, others are like a fork or spatula. Still others have an S- and Z-shaped design. In addition, a conventional whisk acts as a stirrer. One or another type of kneading attachment allows you to get a certain type of dough.

Devicesequipped with bowls, outlines resembling a bowl or trough. The ingredients are put into these containers and combined into a homogeneous thick mass with the help of mixer nozzles. They differ in volume - 5-10 liters. They produce dough mixers for the home with various kinds of bowls. There are devices with fixed and movable containers. If desired, you can find a device with a rolling or stationary bowl.

Dough mixers differ in drive mechanisms that rotate the mixer nozzle. According to the principle of operation, the dough mixers are divided into those in which it spins:

• head mixing ingredients;
• cup;
• bowl with nozzle.

Classification of mixers

Dough mixers are distinguished by many features. At the place of operation, devices are:

• household, compact not too powerful units;
• industrial - devices installed in bakeries, coffee shops, pizzerias and other food industry establishments.

By the type of products they are divided into equipment:

• capable of producing tough dough;
• making yeast dough;
• kneading batter, fluffy confectionery masses, sauces and more;
• universal mixers.

Technical characteristics allowed them to be classified into dough mixers with periodic and continuous operation.

In terms of spinning speed, the units are ordinary and high-speed. Some brands offer super intensive devices.

The location of the stirrer head highlighted appliances with vertical and horizontal axes. There are dough mixers with a built-in inclined axis.

From the type of impact on the ingredients, first of all, a mechanical dough mixer for the home is distinguished. In other versions, the device can be vibrating or ultrasonic.

Varieties of dough mixers

Models of dough mixers have a variety of designs. The design features of the devices depend on what kind of dough they have available for kneading.

Horizontal dough mixers

Horizontal home mixer mixes ingredients to a high viscosity consistency. Dough is made in it, from which dumplings, noodles, bagels, gingerbread, pasties and other products are obtained.

The dough in the device is kneaded by horizontally inserted and counter-rotating blades. Dezha (bowl), rotating on a horizontal axis, allows you to easily remove the dough.

Spiral kneader

In such a device, the ingredients are intensively mixed. Rye and wheat flour is suitable for making dough in this device. Mixing is fast and high quality due to the spiral kneading device and the ability to simultaneously rotate in different directions of the bowl and nozzles.

Planetary mixer

The planetary mixer for home allows you to get the most varied dough. In it, it is possible to make yeast and puff, biscuit, protein and custard dough without any problems. The device is suitable for making creamy pastes and soufflés. Minced meats and creams are mixed in it, cream is whipped, mashed potatoes and confectionery masses are made.

Such a wide scope of use is associated with the presence of a large number of different nozzles. The standard equipment of the device includes a whisk, a hook and a spatula. This dough mixer has a kneading head with planetary rotation. The stirrer attachment rotates around the bowl and its own axis.

Rules for choosing a domestic dough mixer

When choosing a household dough mixer for the home, they take into account what type of pastry is most often prepared in the family. With the preparation of yeast, unleavened and puff pastry, dough mixers with spiral nozzles do an excellent job. Tough doughs, such as those for dumplings and noodles, are ideal for machines with Z-blade attachments.

Units that knead various doughs and allow the preparation of mousses, creams and other products are in high demand. They are equipped with a variety of speed settings and agitator attachments of various shapes.

The volume of the bowl varies for dough mixers. So, a mini-dough mixer for the home is equipped with a bowl of 5 liters. For home kitchens, compact units are convenient, the bowl volume of which is 5-10 liters. Devices with capacious rolling bowls are used in factories.

The performance of dough mixers, the speed and quality of the batch depend on the power. The higher the power (and it varies from 300 to 2000 W), the more reliable the dough mixer for the home. Consumers are more interestedmodels with a timer and several speeds (sometimes from 1 to 10). Timer mixers are very handy. After setting the kneading time, there is no need to control the dough preparation process.

The cost of household mixers and reviews about them

If a dough mixer for home has the maximum power and ten speeds, its price is high - about $1000. Such devices are made of stainless steel and equipped with 12 nozzles. In addition to kneading dough, they also perform other functions - meat grinders, mixers. When reading the reviews, you understand that this is not a simple dough mixer, but a multifunctional food processor.

In the middle price segment, units with a steel body and a bowl are offered, with a power of 1000 W, no more than 6 speed modes. Models cost around $500. However, there are dough mixers that are very attractive in price, the power of which is somewhat higher - 1200 watts. True, they have a plastic case. But at the same time, the bowl is made of stainless steel and 7 speeds. A dough mixer in a plastic case costs about $200.

A device with a bowl of 4.5 liters, six speeds and a power of 650 W is an affordable spiral mixer for the home. Its price does not exceed $300. Although the power of the machine is not great, users leave quite good reviews about its capabilities and operation. With this dough mixer you get a quality airy dough, which makes excellent pies, pizzas and breads.