Dairy-free cereals for the first feeding: rating, manufacturers and reviews

2024 Author: Priscilla Miln | [email protected]. Last modified: 2023-12-16 00:21

Our he alth and well-being depend on the right diet - this rule works at any age, because even newborn babies are often naughty and sick due to nutritional problems. It's no secret that breast milk is the only thing a baby's body needs. Nature itself took care of the little man who was just born. Over time, the complex of nutrients in breast milk decreases, and for proper growth, the baby already needs additional sources of vitamins.

At the age of 4-6 months, pediatricians advise introducing the first complementary foods. Most often we are talking about cereals and vegetable purees. Some mothers cook their own cereals and vegetables, while others trust the largest manufacturers of baby food. Today you will learn about what dairy-free cereals are. A review of popular brands will certainly interest new parents.

Porridge or puree?

This question is most often asked by family doctors and pediatricians. More underweight babiesporridges are suitable for the first complementary foods. The nutritional characteristics of children with frequent stools or a diagnosis of hypotrophy are also associated with the need for high-calorie foods.

Rule 1. Gluten-free cereals should appear first in the child's diet: buckwheat, rice and corn. Porridges are diluted with breast milk, water or formula, without fruit additives, sugar and s alt.

Rule 2. On the shelves of stores you can find dairy or dairy-free cereals for the first complementary foods. Which is better? The first contains skimmed cow's or whole milk powder, so if you are prone to allergies, digestive problems and lactose intolerance, the choice is made in favor of dairy-free porridge.

List of the best

Our grandmothers and mothers hardly suffered with the choice of porridge. In those days, semolina was considered the best and most nutritious, and hardly a few manufacturers were represented in stores. Today, shelves with children's goods can surprise with an assortment, so it's not so easy to buy dairy-free cereals for the first feeding.

The rating that you will find in our review is conditional. Experts can evaluate the composition and the presence of harmful components, which, however, does not guarantee the success of a new product for a picky little one.

So, the top five most popular brands:

1. Nestle.
2. Heinz.
3. "FrutoNanny".
4. Hipp.
5. Semper.

Swiss Quality

Choose dairy-free cereals for the first feeding? Manufacturer ratingheaded by Nestle. Specialists from Switzerland promise a minimal risk of developing allergies and complete complementary foods with a collection of nutritious and tasty cereals. The composition contains bifidobacteria BL, which strengthen the immune system and normalize digestion. Thanks to a special crushing technology, a large amount of dietary fiber, minerals and vitamins are preserved in cereals.

The impeccable reputation of the manufacturer is of great importance to parents. For the first feeding, according to customer reviews, Nestle cereals are ideal. Inside the package is a powder, similar in color and smell to the declared cereal. Concerning the consistency and ease of preparation, opinions differed. Some mothers easily get a homogeneous mass, while others have to break lumps with a blender. In general, kids eat Nestle cereals with pleasure and without the consequences in the form of allergies.

Heinz

We are considering puddings, soups, fruit desserts and dairy-free cereals for first foods. The rating is continued by the Heinz trademark, the assortment of which is significantly superior to its competitors. Safety and round-the-clock quality control of all ingredients and finished products, as well as advanced technologies inspire confidence in customers.

The trio "buckwheat-corn-rice" already familiar to us is presented in a series of low-allergenic cereals. According to the promises of the manufacturer, the composition does not contain GMOs, dyes, preservatives and flavors. Plant-derived prebiotics added to the product provide a he althydigestion.

Reviews of young parents note the airy consistency and the absence of lumps, subject to the recommendations on the package. Ready-made porridge tastes like unleavened cereals, which is what an inexperienced children's taste requires. For older kids, the Heinz collection has cereals with various berries and fruits, vermicelli and, of course, cookies.

FrutoNanny

"FrutoNyanya" is the leader among Russian brands producing cereals for the first feeding. The rating of children's cereals put this manufacturer in third place for several reasons:

1. A huge range of food for babies of all ages.
2. High quality raw materials.
3. The reputation of the Progress holding, which includes the brand.

Even more customers turned their attention to FrutoNyanya children's products when an independent examination of one of the federal TV channels recommended exactly this food.

FrutoNyanya dairy-free cereals are distinguished by their airy texture. The buckwheat product contains buckwheat flour, minerals and a complex of vitamins. To prepare one serving, you will need 175 ml of water (40-50 degrees), which must be mixed with three tablespoons of dry product.

Dairy Kitchen

According to reviews, the porridge has a smooth texture and a pleasant taste that kids like. Diluted without lumpsand does not cause allergies. Buckwheat contributes to the normalization of the stool.

Approximately 80% of parents choose the FrutoNyanya brand. The company is constantly looking for new ways to promote the product. Almost two years ago Progress OJSC won a competition for the supply of baby food to dairy kitchens in Moscow. In the kits for babies there is also porridge for the first feeding.

Which cereals are better? Until recently, there could be only one answer to this question - from foreign manufacturers. Today, many consumers were surprised to find that the Russian brand "FrutoNyanya" is in no way inferior to competitors in terms of quality and variety of products.

Hipp

We continue to study dairy-free cereals for the first complementary foods. The rating of firms gave the fourth place to another well-known world brand - Hipp. Its founder, Georg Hipp, is the son of the owner of a confectionery factory, where in 1901 they began to produce special flour for children's crackers. In the middle of the 20th century, Hipp begins the production of baby food on an industrial scale. At first, it was about four types of canned mashed potatoes. Over time, meat dishes, juices, desserts and whole grain cereals appear in the assortment.

Today, the collection of Hipp dairy-free cereals can be the envy of competitors. Rice, corn, buckwheat, oatmeal, wheat, multi-cereal, oatmeal with lemon balm and bananas, buckwheat with fruits - babies prone to allergies and digestive problems can also eat tasty and varied.

Reviewsbuyers note the composition. Some parents are against artificially added nutrients, and Hipp buckwheat porridge, for example, is a combination of buckwheat flour and vitamin B1. Excellent aroma and taste, preparation without lumps and the absence of an allergic reaction - these dairy-free cereals for the first complementary foods could have a much higher rating. However, Hipp's high-quality products are let down by the high price, due to which young parents have to look for budget options.

Organic farming

All Hipp Dairy-Free Cereals are Organic. In the 50s, Georg Hipp discovered organic farming, the main features of which are the absence of chemical processing and natural conditions. At the same time, Mr. Hipp carried out explanatory work with farmers.

The principles of organic farming in the company are true to this day. In the production of baby food, only natural ingredients are used, which allows you to be sure of the high quality of products and protects the environment from pesticides and artificial fertilizers.

Semper

Despite the lack of serious indications, pediatricians recommend dairy-free cereals for the first complementary foods. It is difficult to imagine the rating without the Swedish brand Semper, which Russian buyers met eighteen years ago. The company produced the first batch of powdered milk in 1939. At the next stage, a complete milk formula was developed. And in 1960, Swedish mothers got acquainted with Semper mashed potatoes and cereals.

In the series of dairy-free cereals, the manufacturer has only two types: rice and buckwheat. Only one component is declared in the composition - 100% buckwheat or rice. Milk, gluten, sugar, added vitamins and other ingredients, according to the brand, are not needed for babies.

Customer Reviews

The usefulness and quality of porridge is affected not only by the recipe and careful selection of raw materials, but also by the technology of preparation. Some producers practice the hydrolysis of cereals, as a result of which complex carbohydrates are broken down. Semper specialists strive to preserve everything that nature gives us, and do not use this method.

Dairy-free cereals from Sweden, according to young parents, are great for complementary foods. The smallest children are allowed only one-component cereals, so a small selection in the assortment does not confuse buyers. One month can be stored open porridge for the first feeding.

Which cereals are best?

It can be difficult for inexperienced parents to make a choice in favor of one or another manufacturer of baby food. Some mothers intensively study reviews on the Web and consult with friends, others trust the opinion of a doctor, but all of them are united by concern for the he alth of children.

As with formula, choosing the right nutrition isn't easy. Your main adviser and taster should be the baby. Agusha, Malyutka, Bebi, Friso and other brands of baby food not included in our small rating are also in demand among consumers.

Before you buy, be sure to read all the information on the package. The composition should not contain:

• sugar;
• preservatives;
• flavor enhancers.

You shouldn't be guided by your own taste, because the absence of spices is unlikely to please an adult.