2024 Author: Priscilla Miln | [email protected]. Last modified: 2023-12-16 00:21
Preparing a delicious cake, cookies, cake and other pastries is only half the battle, it is important to decorate your work beautifully. To do this, they came up with a confectionery tool. A variety of baking molds, items to help simplify the work, sprinkles for decoration, creams help create a real work of art - a personalized cake or just something unique from ordinary dough. Every good housewife will need confectionery equipment in order to please the family even more. Of course, you can use improvised means, but this greatly reduces the range of possibilities.
Start cooking
Pastry tools are probably in the kitchen of many women. They help to prepare the basis for baking without much effort and extra time. These are:
- Mixing bowls, spoon, rolling pin, knife.
- Measuring spoons and glasses help to accurately measure the desired value, as each recipe clearly prescribes how many grams of the ingredients are needed for cooking. You can use a scale for these things, but they take up too much space.
- The whisk can be replacedblender. It gives high quality results quickly and easily. There used to be hand whisks, now the development has come to the creation of mixers, which greatly simplifies the cooking process.
- Forms for baking. An indispensable pastry tool. There are large and small sizes. It helps to create a minimal design for the cake, if it is not layered, and is an integral part of the cookie.
- Silicone brushes for smearing the finished product.
- The rack on which the pastries cool.
- Scapulas.
Pastries begin to decorate even before they are baked. It is shaped with uneven, openwork edges, the cake is sprinkled with fruits, nuts or chocolate in advance.
Bakeware
You can use improvised means, sometimes the result is the same, but a special pastry tool makes the process more interesting.
- It is better to use metal baking dishes, they are more durable, allow the dough to bake well, it is easy to get the finished product out of them, even a little burnt. Such forms are used in the preparation of bread, curly cookies, puddings, cakes and more.
- Ceramic molds are suitable for baking even in the microwave. They look quite attractive, which allows you to serve without taking them out. Such dishes should be treated with care, as they are afraid of blows.
- Silicone molds can be matched to the color of the kitchen and hung on a hook. They are easy to use, because to remove the pastries, you just need to turn the mold inside out. Such a confectionery is attractivethe tool is not subject to rust, does not break, does not lose quality. Cakes and pastries in silicone cook much faster. Can be used not only in the oven, but also in the microwave or freezer.
Each form has its advantages and disadvantages, choose the one that suits you.
About pastry bags
Now the fun begins - decorating the finished baking.
A confectionery syringe with nozzles is known to every housewife. It opens up the possibility to show imagination and create anything on, perhaps, an ordinary piece of dough.
- Disposable and reusable syringes differ in usage time. The first option is suitable for an ordinary housewife who bakes a couple of times a month and does not want to spend extra money on a durable fixture.
- Different cuts indicate what form will be obtained.
You can also use a bag, this is already chosen by each confectioner himself, depending on what is more convenient for him. Some facts about this pastry tool:
- You can make your own piping bag out of thick paper.
- The scope of its use is limited to inscriptions and flowers.
- Has a large capacity.
Decorate baking in other ways
More advanced can add to their confectionery inventory:
- Plungers. With their help, decorative elements are created.
- Stacks cut out small details.
- Cutters create interesting details from putty.
- Special tools that make edible flowers look more natural by twisting the petals.
Create works of art and delight your loved ones. The pastry tool for baking will help to make any dessert more appetizing!
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