2023 Author: Priscilla Miln | [email protected]. Last modified: 2023-11-26 06:25
Modern kitchen is not only new home appliances. The utensils in which food is prepared have also undergone significant changes over the past decade. Cast iron and clay containers for baking and baking are giving way to more advanced types. When choosing an oven tray, you need to consider the type of household appliance, the functional and hygienic properties of kitchen utensils.
To generate heat in ovens, the energy of an open fire of a gas burner, the radiation of electromagnetic waves, dry and hot air of convection, heat from electric spirals and heating elements are used. In each case, it is desirable to have an appropriate oven tray. The optimal combination of dishes and the type of energy consumed gives an excellent result in the form of he althy, tasty and beautiful dishes.
The main parameters by which kitchen utensils are selected are the size and material from which they are made. It is easy to determine the dimensions, it is enough to know the parameters of the oven and the number of family members. The most common and most functional are metal baking sheets withnon-stick, ceramic or enamel coating.
Even heating and heat distribution will ensure a thick bottom pan. Better if it is anodized aluminum. The height of the sides can fluctuate over a wide range, in deep forms it is possible to roast large pieces of meat, and flat sheets are used for small pastries. Optimal heat distribution over the entire surface is achieved if the oven tray has a gap of 3-5 centimeters along the cabinet walls.
Looks great in the kitchen and cleans stainless steel dishes. Having decided to purchase an oven tray made of this material, it should be remembered that the thin walls of the product in this case can lead to rapid deformation. This will not happen if you choose a baking sheet that has a layer of aluminum pressed between two layers of stainless steel.
Multi-layered bottom provides the best thermal conductivity of dishes. The stainless steel baking tray is ideal for cooking vegetable and cottage cheese casseroles, stewing meat and mushroom dishes.
Technologies for the manufacture of heat-resistant dishes allow you to have a glass baking sheet in your kitchen arsenal. Heat-resistant glass is not only used in microwave ovens, it can withstand temperatures up to 220 degrees and lasts up to 10 years. At least that's what the manufacturers give. After cooking lasagna in a glass pan, it can be served at the table in the same dish.
All types of trays may have additional features. These include a corrugated bottom that allows you to cook meat and vegetables in the grill mode. Protect from overdrying of products of a cover. The variety of shapes of the offered dishes also allows you to optimize the cooking process. Rectangular pans hold more food, while round and oval pans heat more evenly.
Baking trays can serve for many years without losing their properties. Therefore, you should not save on the purchase by choosing a cheap option. High-quality baking sheets help to make the cooking process enjoyable, and the resulting dishes he althy.
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