Tomato juicer: how and which one to choose

2024 Author: Priscilla Miln | [email protected]. Last modified: 2023-12-16 00:21

At the end of summer and autumn, many housewives realize that they just need a tomato juicer. But if you have not had to deal with this device before, questions may arise about what kind of juicers exist, which one is better to buy and what housewives with many years of experience say.

Types of juicers

When you come to the hardware store, you will notice how diverse juicers are. Each is designed to perform specific tasks. But according to the principle of operation, they are divided into two types: centrifugal and screw. They can also be manual and electric (the grater rotates due to the incoming voltage).

In turn, electrical appliances are divided into household (for home use), professional (cafes, restaurants, canteens) and industrial (for factories, etc.).

Juicer functions

Recently, juicer manufacturers are adding to theirdevices have many additional functions that seem necessary and convenient. But before deciding to buy such an upgraded device, think about the main purpose for which you are purchasing it. As a rule, many functions turn out to be completely unclaimed and almost never tested in practice. But at the same time, additional characteristics of the device increase its cost.

But there are also useful features that an automatic tomato juicer can be equipped with. For example, it is convenient for many that the grids or grates of the device are able to independently peel or cool during the process to avoid overheating. Such additions are really useful if you have to process large volumes.

Which juicer is suitable for making tomato juice?

In general, centrifugal machines are not suitable for processing tomatoes. The resulting juice remains poor quality and watery. At the same time, the pulp of the tomato clogs the sieve, and it can take a long time to clean it.

Many were convinced that the tomato juicer should be of the auger type. Outwardly, it resembles a standard meat grinder. Such devices are able to finely grind tomatoes and squeeze them through a sieve. At the same time, the pulp and seeds are well ground, and the output is high-quality, rich juice. It is much more convenient to use an electric juicer. It is easy to use and gets the job done faster. But tasty juice can be obtained, evenif a mechanical or manual tomato juicer was purchased.

Principle of screw devices

The hand-held auger for juice is very similar to a meat grinder, but its difference lies in the fact that the juicer has a cone-shaped auger. That is why many craftsmen manage to make such a unit from a meat grinder as a juicer for tomatoes with their own hands. The main thing is to choose a suitable nozzle, which is easy to buy. Sliced tomatoes are placed in a bowl to get juice. During the movement of the auger, the juice and cake are separated. The liquid passes through the grate. The rest passes on and falls into the container.

The mechanical version of the juicer is slightly different in design, and the juice is obtained by pressing vegetables. Pressing the lever creates pressure and the tomato releases juice.

In electric models, the motor rotates the grater, which rubs the fruit. Juice flows into the glass provided.

Pros and cons of screw devices

The screw-type tomato juicer has the main advantage. From it you can get pure juice without seeds and peel. Also, the volume of the product obtained is the maximum possible. But these devices have disadvantages. Firstly, recently it has become problematic to find a manual or mechanical juicer, since their production is limited. Also, after receiving tomato juice, it is not easy for many to clean the grate from the pulp stuck in it. Sometimes during the process it is necessary to periodically clean the grate,because her passages are clogged.

If you have a manual tomato juicer, you have come across a situation where a tomato lying in a bowl burst and “shot” with its juice. If the vegetable bowl is shallow, it will not protect you and your walls from splashes. Therefore, you should choose models that are equipped with deep tanks. Also, to avoid this unpleasant situation, it is recommended to pre-cut the tomatoes into four parts.

Tomato juicer: reviews of housewives

Usually in the fall, mass production of tomato juice begins in some families, so many housewives have already gained experience and know which juicers are the most suitable. Various devices are used to obtain juice. According to the reviews, it can be seen that automatic models quickly cope with their task, but on the condition that there are very few tomatoes, since the filters quickly clog.

Other housewives make juice with pulp, and for this they use a food processor, setting chopper knives in it. But many people like pure juice so that they can drink it, therefore, according to experienced chefs, the best juicer for tomatoes is a manual auger. She copes well with large volumes, grinds tomatoes with high quality. If necessary, the cake that remains can be scrolled again. Thus, it is possible to squeeze out the maximum volume of juice from a certain number of tomatoes. It can be noted that such a unit can be adapted to produce grape,apple juice and other fruits.