2024 Author: Priscilla Miln | [email protected]. Last modified: 2023-12-16 00:21
Knives "Fiskars" of the Finnish company of the same name are known all over the world. Quality products find their customers among housewives, military and outdoor enthusiasts. A variety of models allows you to choose a product that is ideal for the task. Despite the differences in shape, size, weight and other indicators, all knives are of high quality.
History
The history of Fiskars dates back to the seventeenth century. The enterprising Swede received permission from the queen to produce forged and cast iron products (except for cannons). Household working tools were also made here: shovels, knives, axes, scissors, needles, etc.
Almost two hundred years later, the production was acquired by the pharmacist D. Ya. Zhulin. He completely modernizes production, invites English engineers, and trains workers. All this allowed by the end of the nineteenth century to put into production more than a hundred models of Finnish knives - puukko.
Military orders for Fiskars knives werethe lion's share of the total production. They helped the company to monopolize the market by gradually buying up competitors.
Company products
The main products of the company were, of course, household items. But military orders have made their own adjustments. The following models have been developed and put into mass production:
- shaped bayonet-knife (by Akseli Gallen-Kallela);
- bladed bayonets, attached to various types of firearms, including the Mosin rifle;
- special bayonet for Finnish assault rifle model Valmet Rk 62;
- M95 combat knife (by Captain Peltonen).
And yet, Fiskars household knives, as well as shovels, scissors, axes, handicrafts and garden tools, remain the main products today.
Classification
Kitchen equipment is the most popular. The standard set of Fiskars knives includes several of the most necessary types:
- vegetable peeler with short straight or concave blade;
- sirloin - long and narrow;
- bread with a long blade in the form of a file;
- cheese knife with a sharp curved blade;
- meat is distinguished by a characteristic curved blade expanding towards the tip;
- for butter with a short wide blade (among the whole set, it is the bluntest);
- cooking - the most massive and large with a wide slightly rounded cutting surface;
- general purpose, regular shape (there may be several in a set).
AllFiskars knives of excellent quality, with a sharp blade and a thoughtful ergonomic handle. In addition to the listed items, the set can be supplemented with scissors for butchering poultry and fish, a special knife for peeling potatoes and other attributes.
Features
Against the background of numerous cutting tools on the world market, Fiskars knives stand out with their characteristics. Consumer reviews note the high-quality forged Finnish carbon steel, which is used to make blades. Teflon and anti-friction coating of the blade allows you to work as a tool for many years.
The handle is made of precious woods (more expensive specimens) and durable fiberglass-reinforced polyamide. The shape guarantees a comfortable grip, while the textured surface ensures no slipping, even when the handle is wet.
The scabbard requires special attention. Available in two versions: leather and plastic. The company's engineers found an original solution in the form of a rubber wheel for fixing the knife in the sheath. They are attached to the belt with a Velcro loop (you do not have to remove it for this). The plastic scabbard has bright orange inserts. Leather are made of high quality material and decorated with embossing.
Fiskars constantly monitors the quality of its products. A well-deserved reputation ensures a steady demand for the entire product line of the company.
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