Find out when the cook's day is celebrated

2024 Author: Priscilla Miln | [email protected]. Last modified: 2023-12-16 00:21

From day to day, housewives prepare food: breakfast, lunch, dinner. And they do not even think that there is a Cook's Day. It is celebrated on October 20 every year by culinary specialists of all countries. But ordinary women can arrange a holiday for themselves on this day, because they are also cooks.

As noted

The solemn date was established at the initiative of the World Association of Societies of Chefs in 2004. Since then, organizers have been holding culinary competitions on this day. They reveal talented individuals who can cook dishes that are amazing in design and taste. On International Chef's Day, it is customary to exchange ideas, experiences, and secrets.

In Russia, the holiday is becoming more and more popular. For several years, Russian chefs have been celebrating this solemn day on a large scale with various master classes, meetings, competitions, and charity events.

In more than 70 countries, employees of travel companies, government officials, owners of public catering enterprises (cafes,restaurants, bistros, etc.). They hold competitions for the title of the best among the participants, tastings and prepare unique dishes. Only on Chef's Day you can learn firsthand the most delicious recipes.

On a solemn date, it is customary to congratulate all cooks and housewives. They often arrange charity evenings, the proceeds from which are sent to orphanages and for the treatment of children. Any man can congratulate his home cook - his beloved wife on this day.

From the history of cooking

There is a legend about the woman who gave the name to the culinary industry. A long time ago there lived the cook Kulina, who was a faithful assistant to the god of healing Asclepius and his daughter Hygiea. She was the patroness of the art of cooking, which later became known as "cooking". The first paper recipes appeared in Ancient Egypt, Babylon, Ancient China, and the countries of the Middle East. Some of them have been found by archaeologists. Cooking in Russia began to develop in the 18th century. This is associated with the spread of catering places (taverns, taverns, restaurants).

The first "cooking notes" were compiled by Drukovtsov S. in 1779. They are remembered on Chef's Day as the beginning of the culinary era. Do not forget the writings of French gastronomes of the 19th century: Cremona, Carem, Escoffier. In 1888, a school was opened in St. Petersburg, where they began to teach cooking. The initiative came from Professor Andrievsky I. E. and culinary specialist Kanshin D. V.

Everyone can cook, but few cook well. Chef dedicated to the professionall his life, enjoys the process of cooking and offers to admire the unusual flavor combinations of products. Properly cooked food is the key to longevity and good mood, since cells cannot be built without food.

So, if you wondered when the Cook's Day is celebrated, then know that the holiday falls on October 20th. Do not forget to congratulate on this day all the familiar cooks and be sure to wife, mother, grandmother. After all, every woman is a cook!